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‘They Really Can Succeed’: Through Focused Nutrition Classes

Curtis Smith was diagnosed with diabetes in the early 1980s. “I’ve always struggled with weight problems and high blood pressure, and I had some nutrition counseling offered through my doctor’s office, but I was never very successful,” said the 66-year-old retired teacher from Newark. Any weight loss he achieved would gradually creep back.

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Extension Provides Nutrition Focus in New ‘Choice’ System at Ohio Food Pantries

“Oh, this is the first time I’ve seen baby food here,” said Venita Hendrix, a young mother of two, as she carefully chose a half-dozen jars to put in her cart. Hendrix was picking up groceries at the ServeCity Food Pantry in Hamilton, Ohio, among the first in the state to convert to a “client choice” model. At ServeCity and five other pantries in Butler County — and a growing number throughout the state — clients move through aisles with shopping carts, choosing among the food items offered instead of being handed a carton of pre-bagged food over a counter.

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